RED BERRY, POMEGRANATE, APRICOT
Natural
Available for espresso or filter

ORIGIN: Brazil
REGION: Cerrado Mineiro
FARM: Sucuri
VARIETY: Red Catuaí, Yellow Catuaí, Mundo Novo, Paraíso
PRODUCER: Danilo Barbosa
ALTITUDE: 1050 MASL

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A delicate balance between production and conservation at Sucuri Farm ensures consistently exceptional coffee and environmental preservation.

"The Sucuri Farm embodies our commitment to sustainability, excellence, and family legacy," says Danilo Barbosa. "Every acre of land tells a story of resilience, hard work, and a profound respect for nature. We are not merely farmers, we are stewards of the land, entrusted with its preservation for generations to come."

The Barbosa family emerged from humble beginnings as petrol station attendants, to move into agriculture and realise their dreams with relentless effort, their life savings and dedication from son Danilo.

Sucuri Farm sprawls across a landscape meticulously balancing productivity and environmental preservation. It's success is due to its dedication to innovation and quality, acknowledging the important role of terrain, altitude, and climate in producing exceptional coffee.

Danilo's commitment to excellence extends to sustainable farming practices embracing initiatives such as tree planting for erosion prevention and beekeeping for pollination. Over 50% of the farm area is a legally certified and set aside for preservation, reflecting the Barbosa family's profound commitment to environmental stewardship and their ethos of responsible land management.

At Sucuri Farm, quality and innovation converge and set new industry standards. Investments in fermentation techniques and natural yeasts elevate coffee flavor profiles, supported by modern machinery to enhance growth and flavour. As the farm continues to thrive, it serves as a beacon of success in the agricultural landscape, demonstrating how sustainable practices and strong family bonds can pave the way for a brighter, greener future.

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