Product Description

Organic mushroom are vegan, excipient free and contain no fillers or additional ingredients. The organic mushroom mycelium biomass is cultured on organic whole oats and then fermented. A mycelium is the vegetative portion of a fungus. It is through this root-like substance that the fungus absorbs nutrients.

Product Benefits

Vegan. Mushrooms. Food supplement. Dietary Supplement.

Ingredients

Supplement Facts Serving Size: 1 Teaspoon (2 Grams) Amount Per Serving % Daily Value Calories 10 Total Carbohydrate 2 g <1% † Fermented Organic Chaga Mushroom** (Inonotus obliquus) 250 mg * Fermented Organic Maitake Mushroom** (Grifola frondosa) 250 mg * Fermented Organic Reishi Mushroom** (Ganoderma lucidum) 250 mg * Fermented Organic Royal Agaricus Mushroom** (Agaricus blazei) 250 mg * Fermented Organic Shiitake Mushroom** (Lentinula edodes) 250 mg * Fermented Organic Turkey Tail Mushroom** (Coriolus versicolor) 250 mg * Fermented Organic Cordyceps Mushroom** (Cordyceps militaris) 250 mg * Fermented Organic Lion's Mane Mushroom** (Hericium erinaceus) 250 mg * † Percent Daily Value based on a 2,000 calorie diet. * Daily Value not established.

Other Ingredients: **Mycelium/Organic Whole Oat Biomass.

Suggestions

Directions: Use only as directed. Mix 1 teaspoon into 8 ounces of water, beverage or smoothie. Tastes great hot or cold. May also be used in recipes or sprinkled on foods. Store in a cool, dry place.

Special Note

Gluten Free. Without GMO.

Warnings

Do not use if safety seal is broken or missing. Keep out of reach of children. Keep your licensed health care practitioner informed when using this product.